Tastebridge at CCC27

Tastebridge Foodhacking at CCC27

26th of December - DAY I.

I've arrived to the "snowy" Berlin on the evening of 25th of December. The city was glittering under the fresh white cover and everything look just great. I've made it to the hostel, spend the night and the next day I've hit the CCCB for the first time in my life. Within several hours I was preparing food in nice big kitchen with really cool German team, trying to understand at least the basics. We have done basic sandwiches with margarine, some ham, salami, cheese and tomatoes and cucumber. Nice and simple. I've volunteer to make a cucumber, tomato and onion spread and first Tastebridge hack was on the plate (check the photo).

At the Eve of the first day I've managed to secure a abandoned "incubator" so I've mixed bit of honey, some water and yogurt and honey cooler was on! Supported by 33C to speed it up a bit, my hopes that we can have something nice and tasty on the table before the end of the event were high!