Editing Cooking Classes/Class Overview 28/9/2010
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Latest revision | Your text | ||
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strained yogurt (Strauss organic whole yogurt, strain 3 hours) | strained yogurt (Strauss organic whole yogurt, strain 3 hours) | ||
2 cups yamamomo/''Myrica rubra'' | 2 cups yamamomo/''Myrica rubra'' (soft and slightly fermented) | ||
1/4 cup lemon juice | 1/4 cup lemon juice |