BioBridge: Difference between revisions

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This is BioBridge.
Welcome to BioBridge, a new initiative at Noisebridge that has formed as an offpsring of the kombucha brewing and destillation activites at Tastebridge.


We indend to participate in the Hackerspace Challenge.
The Biobridge project aims to take our efforts to the next level by taking offset in simple, practical, DIY projects such as kombucha fermentation, beer & alcohol brewing/destillation, sourdough culturing, youghurt production, algae growing, etc. Using these projects to demonstrate how scientific tools and rigour can be used not only to improve upon our culturing techniques, but also to provide valuable insight into the underlying biological processes, we want to make serious (micro)biological/biochemical science available to a wide public
 
We are also applying to participate in the Hackerspace Challenge with a project we've entitled the BioBoard. See the full proposal on the sub-page below.


More info to come.
More info to come.
Line 8: Line 10:


*[[BioBridge/Equipment]]
*[[BioBridge/Equipment]]
*[[BioBridge/Hackerspace Challenge proposal]]

Revision as of 00:18, 11 March 2011

Welcome to BioBridge, a new initiative at Noisebridge that has formed as an offpsring of the kombucha brewing and destillation activites at Tastebridge.

The Biobridge project aims to take our efforts to the next level by taking offset in simple, practical, DIY projects such as kombucha fermentation, beer & alcohol brewing/destillation, sourdough culturing, youghurt production, algae growing, etc. Using these projects to demonstrate how scientific tools and rigour can be used not only to improve upon our culturing techniques, but also to provide valuable insight into the underlying biological processes, we want to make serious (micro)biological/biochemical science available to a wide public

We are also applying to participate in the Hackerspace Challenge with a project we've entitled the BioBoard. See the full proposal on the sub-page below.

More info to come.

Sub-pages so far: