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=== Black Sage alcohol extract fortification === Make an alcohol extract of Black Sage (Salvia mellifera) 1:2 @ 95% ==== fresh herb alcohol extract ==== 1. Place 1 part fresh herb and 2 parts 95% alcohol into glass jar. 2. Press herb down below the fluid surface and seal jar tightly. 3. Store in dark cool cellar for 10 days. 4. Strain and press herb. 5. Store alcohol extract in sealed amber glass (e.g. a beer bottle with cork) ==== fortification ==== 1. Figure out the ale to alcohol extract fortification ratio by tasting various ratios 2. add alcohol extract to ale at bottle or keg time
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